Chorizo Seco Picante
120g
Our ready to eat, air dried chorizo is produced using Australian pork and authentic Spanish spices.
Created by hand and allowed to cure in a controlled climate, this premium chorizo employs old world techniques that perfectly represent La Boqueria.
Un poco picante!
Australian Pork | Australian Made | Gluten Free
This style of chorizo is found throughout Spain. Each region have their own identity with different spice combinations, grind size and skins.
Some of the countries most popular are; Chorizo de Pamplona from Navarre, Cantimpalo from Segovia and Chorizo de Leon.
#EATMORECHORIZO
